Taking vitamin D and E during pregnancy may ‘reduce likelihood’ of asthma

The Study of Eczema and Asthma To Observe Effects of Nutrition (SEATON) birth cohort was recruited to investigate how a mother’s diet during pregnancy could affect her child’s risk of developing asthma and atopic diseases. The researchers found that high levels of vitamin D and E during pregnancy was associated with a lower risk of the child developing asthma.

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